Around My French Table
By:Dorie Greenspan
Published on 2010-10-08 by Houghton Mifflin Harcourt
When Julia Child told Dorie Greenspan, “You write recipes just the way I do,” she paid her the ultimate compliment. Julia’s praise was echoed by the New York Times and the Los Angeles Times, which referred to Dorie’s “wonderfully encouraging voice” and “the sense of a real person who is there to help should you stumble.” Now in a big, personal, and personable book, Dorie captures all the excitement of French home cooking, sharing disarmingly simple dishes she has gathered over years of living in France. Around My French Table includes many superb renditions of the great classics: a glorious cheese-domed onion soup, a spoon-tender beef daube, and the “top-secret” chocolate mousse recipe that every good Parisian cook knows—but won’t reveal. Hundreds of other recipes are remarkably easy: a cheese and olive quick bread, a three-star chef’s Basque potato tortilla made with a surprise ingredient (potato chips), and an utterly satisfying roast chicken for “lazy people.” Packed with lively stories, memories, and insider tips on French culinary customs, Around My French Table will make cooks fall in love with France all over again, or for the first time.
This Book was ranked at 4 by Google Books for keyword the best of chocolate a cookbook.
Book ID of Around My French Table's Books is SbTVoBnAsNEC, Book which was written byDorie Greenspanhave ETAG "hrbr0kmZIG8"
Book which was published by Houghton Mifflin Harcourt since 2010-10-08 have ISBNs, ISBN 13 Code is 9780547504810 and ISBN 10 Code is 0547504810
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Book which have "544 Pages" is Printed at BOOK under CategoryCooking
This Book was rated by 5 Raters and have average rate at "5.0"
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