Chocolate

Chocolate
By:Kirsten Tibballs
Published on 2016-07-01 by Allen & Unwin

Dark and luxurious or creamy and light ... drizzling, oozing or baked ... there are many ways to enjoy chocolate, but there is only one 'Queen of Chocolate'. Kirsten Tibballs, world-renowned chocolatier and pastry chef, has devoted her life to the pursuit of delightful desserts, perfecting her techniques and creating decadent treats that make people happy. Whether you're after a knockout chocolate mousse cake, sticky chocolate doughnut or the best brownie you've ever tasted, Kirsten has you covered. Her favourite chocolate recipes, road-tested at her cooking school, and detailed explanations of steps and techniques will instill confidence in the most kitchen-shy of chocolate lovers. So, go on - melt that bowl of chocolate, line a baking sheet and relax ... You're in the hands of a professional.

This Book was ranked at 3 by Google Books for keyword the best of chocolate a cookbook.

Book ID of Chocolate's Books is 0T3PCwAAQBAJ, Book which was written byKirsten Tibballshave ETAG "cxSUuexuVZU"

Book which was published by Allen & Unwin since 2016-07-01 have ISBNs, ISBN 13 Code is 9781952534386 and ISBN 10 Code is 1952534380

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