Tarts and Pies
By:Maggie Mayhew
Published on 2006 by Lorenz Books
Whether it is a fruit tart, a savoury starter or a homemade game pie, pastry is one of the most versatile and delicious ingredients to cook with. This volume explores the many possibilities of pastry cooking, with mouth-watering ideas for fillings and sauces and how to get the most important ingredient - your pastry - just right.
This Book was ranked at 34 by Google Books for keyword scones muffins and tea cakes breakfast breads and teatime spreads.
Book ID of Tarts and Pies's Books is PR1fAAAACAAJ, Book which was written byMaggie Mayhewhave ETAG "9asKOOrEceM"
Book which was published by Lorenz Books since 2006 have ISBNs, ISBN 13 Code is 9780754816959 and ISBN 10 Code is 0754816958
Reading Mode in Text Status is false and Reading Mode in Image Status is false
Book which have "64 Pages" is Printed at BOOK under CategoryCooking
This Book was rated by Raters and have average rate at ""
This eBook Maturity (Adult Book) status is NOT_MATURE
Book was written in en
eBook Version Availability Status at PDF is falseand in ePub is false
Book Preview
Tidak ada komentar:
Posting Komentar