The Food Explorer
By:Daniel Stone
Published on 2018 by Penguin
David Fairchild, a young botanist with an insatiable lust to explore and experience the world, set out in search of foods that would enrich the American farmer and enchant the American eater. Fairchild's finds weren't just limited to food: From Egypt he sent back a variety of cotton that revolutionised an industry, and via Japan he introduced the cherry blossom tree, forever brightening America's capital. Along the way, he was arrested, caught diseases, and bargained with island tribes. Through him, America transformed into the most diverse food system ever created.
This Book was ranked at 6 by Google Books for keyword ocean photographs from the worlds greatest underwater photographers.
Book ID of The Food Explorer's Books is rTNODwAAQBAJ, Book which was written byDaniel Stonehave ETAG "zXPQcvorHn8"
Book which was published by Penguin since 2018 have ISBNs, ISBN 13 Code is 9781101990582 and ISBN 10 Code is 1101990589
Reading Mode in Text Status is false and Reading Mode in Image Status is false
Book which have "416 Pages" is Printed at BOOK under CategoryBotanists
This Book was rated by 4 Raters and have average rate at "3.5"
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