Mast Brothers Chocolate: A Family Cookbook
By:Rick Mast,Michael Mast
Published on 2013-10-22 by Little, Brown
2014 James Beard Award Finalist2014 IACP Cookbook Award Winner Stories and recipes from the Mast Brothers, makers and purveyors of America's finest craft chocolate. The Mast Brothers are pioneers of the bean-to-bar craft chocolate movement. Sourcing cocoa with unique flavor profiles from around the equator, they roast the beans in small batches to create truly handmade chocolate, one of the very few chocolate makers to do so. At their flagship factory and retail shop in Brooklyn, their distinctive bars are wrapped in exquisite custom papers that they have designed and are sold at specialty food shops around the country and around the world. Many of the world's pre-eminent chefs, including Thomas Keller, Dan Barber, Daniel Humm, Alice Waters, and Alain Ducasse choose Mast Brothers Chocolate for cooking for its purity and distinctive tasting notes. In MAST BROTHERS CHOCOLATE: A FAMILY COOKBOOK they share their unique story and recipes for classic American desserts like chocolate cookies and cakes, brownies, bars, milkshakes, and even home-made whoopie pie. There are mouthwatering savory dishes as well, like Pan-seared Scallops with Cocoa Nibs and Cocoa Coq au Vin. With striking color photographs throughout, this cookbook celebrates the vision and allure of Mast Brothers Chocolate, the leaders of the American craft chocolate movement and the choice of the world's great chefs.
This Book was ranked at 4 by Google Books for keyword the best of chocolate a cookbook.
Book ID of Mast Brothers Chocolate: A Family Cookbook's Books is vJp7TwpwaTgC, Book which was written byRick Mast,Michael Masthave ETAG "71L12QKQ01c"
Book which was published by Little, Brown since 2013-10-22 have ISBNs, ISBN 13 Code is 9780316255820 and ISBN 10 Code is 0316255823
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Book which have "288 Pages" is Printed at BOOK under CategoryCooking
This Book was rated by 1 Raters and have average rate at "3.0"
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